Introduction to purchasing electric rice cookers. Which brand of rice cooker has the best quality? Insiders help you conduct in-depth analysis

Electric rice cookers are essential household appliances, mainly used for cooking, with additional functions such as making soup, stewing, frying, baking, etc. They are highly practical

Electric rice cookers are essential household appliances, mainly used for cooking, with additional functions such as making soup, stewing, frying, baking, etc. They are highly practical. With continuous upgrades and iterations, electric rice cookers are now quite complete in terms of functionality, materials, heating methods, ease of use, and intelligence. Cooking speed is fast, the taste is good, it saves electricity, and is easy to operate.

As a must-have small kitchen appliance, the main focus when purchasing is on the following aspects:

1. Heating method; Traditional rice cookers use chassis heating, and I believe everyone has seen a circular aluminum alloy plate at the bottom of the pot. This heating method is slow and unevenly heated. The current electric rice cookers on the market generally use IH electromagnetic heating, without a heating plate, and are equipped with a surrounding heating coil inside the pot body. This heating method has less heat loss and can achieve three-dimensional heating, with fast speed, uniform heating, energy-saving, and better taste of the rice produced.

So, when choosing an electric rice cooker, you should choose IH electromagnetic heating. At present, the price of IH heated rice cookers is over 400 yuan, which is not very expensive.

2. Inner liner material. The inner liner of an electric rice cooker has a significant impact on heating efficiency and dietary health, so it is important to pay attention to it.

The main materials used for the inner liner of rice cookers are stainless steel, aluminum, ceramics, and composite materials. At present, composite material liners are commonly used in rice cookers on the market, which stack stainless steel, aluminum, iron, and other materials together through a pressing process. The thermal conductivity and thermal storage of composite material liners are superior to those of single material liners.

There is also the current popular 0 coating non stick inner liner, which mostly uses stainless steel material. The inner liner is treated with special processes to reduce the adhesion of rice grains and achieve non stick. However, this inner liner process is relatively complex and the price is slightly higher.

3. Coating. The function of the coating is to form isolation between the substrate and the food, preventing sticking to the pot. Currently, most rice cookers usePTFE (Teflon), PFA, PEEK, and ceramic coatings are all non reactive and do not produce toxic substances at high temperatures. The service life of PTFE and PFA is about 3-5 years, while the life cycle of PEEK coating is up to 10 years, but the cost is higher.

4. Heating power. High heating power, short cooking and stewing time, and of course, high power consumption. Usually, around 800 watts is sufficient for household use.

5. Capacity. Usually 1-3 people, two liters is sufficient; 3-5 people, three liters are sufficient; 5-8 people, four liters is sufficient;

6. Special technology. Some high-end rice cookers use more advanced special technologies to enhance the taste of rice.

Variable pressure (high pressure, no pressure can be switched) technology, which uses a pressure regulating valve to quickly change the air pressure inside the rice cooker, forming high-speed convection, allowing the rice grains to quickly roll in the pot, heating more evenly, and improving the taste of the rice grains;

Which brand of rice cooker has good quality?

Among the domestic rice cookers, well-known brands in the field of kitchen appliances such as Midea, Jiuyang, Subor, Xiaoxiong, Xiaomi, and Meiling have all done well.

Jiuyang started as a soybean milk machine. After years of technology accumulation, it has become a leading brand in the field of kitchen appliances. Its electric rice cookers have solid materials, exquisite workmanship, complete functions, and high cost performance, which are worthy of attention.

Among imported brands, Japan's Xiangyin, Hupai, Qianshou, Toshiba, and Qingchu; The Fukuoku in South Korea is quite good, with many high-end models, more advanced cooking technology, and higher prices. You can choose according to your budget.

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